Wordless Wednesday: Preview of Persianized Biscotti
February 24, 2010 by Bria
Posted in dairy free, Dairy Free Possible, Desserts, Easy, Holiday Foods, Make ahead, Middle Eastern, Persian, recipes, Sweets, Vegan, Veganizable, vegetarian, Wordless Wednesday | Tagged almonds, cardamom, cookies, cranberries, dessert, Easy, Middle Eastern, Persian, pistachios, sour cherries, Vegan, vegetarian, Wordless Wednesday | 4 Comments
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So pretty…jewel tones are my favorite. I am sure these taste great! Love your persian themed props too 🙂
Thanks, Nadia. I adore jewel tones as well. Glad you like my props 😉
Can’t wait! Love cherries and biscotti and anything Persian!
Hey Joumana–Post w/the full recipe should be up later today or tomorrow @ the latest.