My first memories of Nutella are from way back when, during my first semester at Columbia. That’s when I first tasted this hazelnut and chocolate blend of European origin. I’ve loved it ever since. Somehow, it brings back memories of my time at alma mater. For a lot of people, Nutella is the taste of [...]
Posts Tagged ‘Chocolate’
Holiday Dessert Spotlight: Nutella Cakes (Gluten Free)
Posted in Chocolate, Dairy Free Possible, Easy, Festivities and Celebrations, Gluten Free, Holiday Foods, Make ahead, Quick, recipes, Sweets, Uncategorized, Veganizable, tagged Chocolate, Columbia University, Easy, Fast, gluten free, Holiday Dessert, Make-ahead, Nutella dessert, PMS cakes, Veganizable on November 26, 2011 | 13 Comments »
Hot Chocolate Chai Latte
Posted in Chocolate, dairy free, Dairy Free Possible, Drinks, East meets West, Gluten Free, Iranian food blog, Meatless Monday, Middle Eastern, Persian, Persian food blog, Quick, Spices, spicy, Tea, Uncategorized, Vegan, Veganizable, tagged chai, Chocolate, dairy free, Easy, Fast, gluten free, Middle Eastern, Mind Body, Persian, Quick, recipes, Spices, tea, Vegan on October 26, 2010 | 6 Comments »
In my world, few things make a morning more tolerable, maybe even a tad joyful, than a steaming cup of homemade hot cocoa. I actually somewhat look forward to the cold winter mornings for this very reason. Perhaps this means I need to investigate the possibility of getting a life, but hey, there’s nothing wrong [...]
When Life Hands You a Broken Cake, Make a Trifle Instead
Posted in Chocolate, dairy free, Dairy Free Possible, Desserts, East meets West, Holiday Foods, Make ahead, Middle Eastern, Mind Body, Persian, Quick, Sweets, Uncategorized, Valentine's, Vegan, Veganizable, tagged Chocolate, dairy free, Dairy Free Possible, dessert, Easy, Fast, Make-ahead, Middle Eastern, Persian, Quick, recipes, Sweets, Vegan, vegetarian on March 29, 2010 | 8 Comments »
Oh dear. A kitchen mishap. Big plans to bake a chocolatey, decadent, gorgeous birthday cake for a loved one. Said cake recipe was new to me and untested in my kitchen. Plus, I was having a bit of a trying day. Not to get all “Like Water for Chocolate” on you guys here, but I [...]
Video! Chocolate Dipped Dates and Figs
Posted in Chocolate, dairy free, Dairy Free Possible, Desserts, Easy, Gluten Free, Healthy, Holiday Foods, Make ahead, Middle Eastern, Persian, Quick, recipes, Snacks, Sweets, TV, Uncategorized, Valentine's, Vegan, Veganizable, Video How Tos, tagged Chocolate, dates, dessert, Easy, Fast, Figs, Fruit, gluten free, Healthy, Make-ahead, Middle Eastern, Persian, Sweets, Vegan, vegetarian on February 12, 2010 | 8 Comments »
The Grand Finale is to our West of Persia Chocolate Week is finally here. My gift to you? Video! Yep, it’s video of today’s recipe, Chocolate Dipped Dates and Figs. Of all of the chocolate recipes I’ve featured this week, this is the easiest, fastest, and perhaps the healthiest. Please note that while I do [...]
Frozen Hot Chocolate Shots w/Optional Goat Yogurt Topping
Posted in Chocolate, dairy free, Dairy Free Possible, Desserts, Gluten Free, Middle Eastern, Persian, recipes, Sweets, Uncategorized, Vegan, Veganizable, vegetarian, tagged Chocolate, Dairy Free Possible, Easy, Fast, gluten free, Middle Eastern, No Cook, Persian, Quick, recipes, Sweets, Vegan, Veganizable, vegetarian, Yogurt on February 10, 2010 | 9 Comments »
Does this ever happen to you? The weather is cold. Even snowing, perhaps, like it is in New York City at this very moment. And all of a sudden, nothing sounds quite as good as a frozen treat of some kind? This sort of thing definitely happens to me. Maybe it’s the warmth of being [...]
Chocolate Volcano Cakes with a Middle Eastern Flair
Posted in Chocolate, dairy free, Holiday Foods, Middle Eastern, Persian, Quick, recipes, Sweets, Uncategorized, vegetarian, tagged cardamom, Chocolate, dairy free, dessert, Easy, Fast, Low gluten, Middle Eastern, orange blossom water, Persian, Sweets, vegetarian on February 9, 2010 | 8 Comments »
Our Chocolate Week here on West of Persia continues, ya’ll! It’s pretty tough to improve upon quality chocolate’s velvety flavor. But lately I have been finding that a bit of cardamom in my Persian Hot Chocolate, or added into chocolate-based cookies, or even mixed into plain old melted chocolate tastes quite amazing. The flavors of [...]
Chocolate Week Warmup
Posted in Chocolate, dairy free, Desserts, Easy, Holiday Foods, Make ahead, Middle Eastern, Persian, Quick, Snacks, Sweets, Uncategorized, tagged cardamom, Chocolate, dessert, Easy, Fast, Make-ahead, Middle Eastern, Persian, pistachios, recipes, sour cherries, Sweets, vegetarian on February 8, 2010 | 2 Comments »
It’s Chocolate Week here on West of Persia. Yep, nothing but chocolate recipes. Hooray! So Valentine’s Day is right around the corner, and is as perfect an excuse as any to hold a Chocolate Week. Any holiday that involves chocolate and love is fine by me. Let’s get one thing out of the way right [...]