Hey there, everyone. I hope you’ve had a great week. Any big plans for the weekend? Planning my next Yoga weekend getaway has been taking up a lot of my time lately. This time we’re retreating to the Green Mountain State, a.k.a. Vermont, from May 4-6. I’m so excited!
My friend Maria Nieves is catering my upcoming Vermont retreat. She made this raw vegan pie for us to taste test. We're still debating between flavoring it with mango, lime, or both. I say both, with a big side of coconut sorbet to compliment the pie's creamy texture.
This weekend away is happening in Plymouth, Vermont, at an amazing venue, Good Commons.
Good Commons, in Plymouth, Vermont, is hosting my next Yoga weekend getaway, May 4-6.
For more info on the weekend, have a look here. There will be Yoga classes daily, an outdoorsy outing, hot tub time, and farm-to-table cuisine prepared by my awesome chef, Maria Nieves. Also, my amiga Ilana will be leading a kirtan. Seriously can’t wait for all of this!
In New York for the weekend? So is the Yoga Journal conference. Check it out.
It’s really healthy to leave the day-to-day and take some time to refresh and re-set our lives.
As for this weekend, New Yorkers might want to check out the Yoga Journal conference. There are lots of free events and a (free) exhibit hall. Click here for deets.
Have a great weekend, everyone!
I second the mango AND lime combination WITH coconut sorbet…. sounds incredible! The yoga getaway sounds awesome…. pity I’m on the opposite side of the globe